Sulli’s Supperclub

Join us for Sulli’s Supperclub Dinner. Monthly Dinner held on the 2nd Thursday of every month at No Entry Cocktail Bar at City Walk Brewing & Distilling. Limited to 20 guests, this is an immersive and intimate six course meal lead by Cranford Hospitality Culinary Director, Benjamin Sullivan.

Time: 6:30-9 PM
Date: Thursday, March 12th, 2026

Food & Beverage:
Five Course Menu with Wine & Cocktail pairings included. Please let us know within 48 hours of any allergens or dietary restrictions.

#1 Chicken liver parfait, chicken skin cracker
#2 Butternut squash, brown butter, fig vincoto, butter bean, salsa verde
#3 Roasted Fish, avgolemono, fish stock fondant potato
#4 Lamb Croquette, thai pepper, royal basil jelly, toasted rice power, jicama salad
#5 Basque Cheesecake, lemon cured, roasted fruit
These are ticketed classes with very limited seats. Due to the nature of the event, no refunds or rescheduling accommodations are available.